MENU
SMALL PLATES
Kale Caesar - $16
24 Month Parm and Bread Crumbs
Little Gem Salad - $17
Little Gems, Tahini, Bayley Hazen Blue Cheese, Walnuts, Honeycrisp Apples
Meatballs - $18
Pork and Beef Blend (ground in-house from Happy Valley Meats), Ricotta, Tomato
Warm Olives - $6
Castelvetrano, Herbs, Citrus
Tomato Pie Slice - $6
Add Anchovies and Parm (+$2.5)
Focaccia with Whipped Ricotta - $8
Add Extra Piece for +$4
PIZZA
Marinara (v.) - $17
Tomato, Garlic, Oregano, Olive Oil
Add Burrata for +$5
New School Tomato Pie- $22
Marinara, Red/ Yellow Datterinis, Breadcrumbs, Fiore Sardo
All American Cheese Pie - $20
Tomatoes (from CA!), Cheeses (from PA!), Basil, Gouda Riserva
Pepperoni - $24
Tomato, Cheeses, Hot Honey
Fun Guy - $24
Creme Fraiche, Cheeses, Some Nice Roasted Mushrooms, Caramelized Onions, Garlic, Chives
Vodka Sauce - $21
Cheeses, Garlic, Black Pepper
(Special) Pumpkin Pie - $25
Creme Fraiche, Fontina, Honeynut + Delicata Squash, Caramelized Onions, Pancetta, Agrodolce, Sage Bread Crumbs
Add any of these to your pizza!
Pepperoni/ sub Beef Pepperoni - $4
Calabrian Chilis - $2
Hot Honey - $1
Turn any of our pizzas into a square pie for +$10!
DESSERT
Soft Serve - $7
Vanilla - Cinnamon - Twist
Baked Alaska - $12
White Chocolate Almond Crunch, Soft Serve Twist,Caramel, Apple Pie Compote, Toasted Meringue
Chocolate Cream Pie - $10
Chantilly Cream, Oreo
Sticky Toffee Pudding - $13
Topped with Whipped Cream (contains nuts)
Montgomery Montgomery’s Coconut Cake - $13
Coconut Cake, Passion Fruit Curd, White Chocolate Cremeux, Toasted Coconut
Floats- $11
Vanilla Ice Cream, Choice of Stewarts Orange Cream Soda or Root Beer
We are BYOB
