SMALL PLATES

Kale Caesar - $16

24 Month Parm and Bread Crumbs

Little Gem Salad - $17

Radicchio, Chicory, Tahini, Bayley Hazen Blue Cheese, Walnuts, Honeycrisp Apples

Meatballs - $17

Pork and Beef Blend (ground in-house from Happy Valley Meats), Ricotta, Tomato

Warm Olives - $6

Castelvetrano, Herbs, Citrus

Tomato Pie Slice - $6

Add Anchovies and Parm (+$2.5)

Focaccia with Whipped Ricotta - $8

PIZZA

Marinara (v.) - $16

Tomato, Garlic, Oregano, Olive Oil

New School Tomato Pie- $22

Marinara, Red/ Yellow Datterinis, Breadcrumbs, Fiore Sardo

All American Cheese Pie - $20

Tomatoes (from CA!), Cheeses (from PA!), Basil, Gouda Riserva

Pepperoni - $22

Tomato, Cheeses, Hot Honey

Fun Guy - $24

Creme Fraiche, Cheeses, Some Nice Roasted Mushrooms, Caramelized Onions, Garlic, Chives

Vodka Sauce - $21

Cheeses, Garlic, Black Pepper

(Special) Clam Jam - $26

Lemony Cream, Chopped Clams, Cheeses, Pancetta, Chili Crisp

Pepperoni- $4

Calabrian Chilis- $2

Hot Honey - $1

Soft Serve - $7

Peanut Butter - Strawberry - Twist

Chocolate Cream Pie - $10

Chantilly Cream, Oreo

Sticky Toffee Pudding - $13

Topped with Whipped Cream (contains nuts)

PB&J Baked Alaska: $12

Ritz Cracker Crunch, Soft Serve Twist, Strawberry Compote, Toasted Fluff

We are BYOB